I used a ham bone with a little meat left on it. I've made this recipe a few times now, and whereas I may add some extra seasonings and/or veggies, the basic recipe is fabulous! this link is to an external site that may or may not meet accessibility guidelines. Then I decided to add extra ham and some cheese for additional flavor. :). I did add a sprinkle of cayenne pepper and thought it added a nice little kick. Cook onions, parsnips or carrots, celery, garlic in olive oil: Heat olive oil in a large, thick … 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition Ham and Potato Soup There is nothing more comforting than a bowl of this super creamy, extra cheesy Ham and Potato Soup. Bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. Add comma separated list of ingredients to include in recipe. I did change it a little bit. How To Make Ham and Potato Soup In a large pot over medium-high heat, add 1 tbsp of butter and melt. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great. Ham and Potato Soup - Weight Watchers. Then stripped the meat off the bone to use in the soup. Allrecipes is part of the Meredith Food Group. https://www.food.com/recipe/cheesy-ham-and-potato-soup-262140 made almost exactly to the recipe and was very good. Amount is based on available nutrient data. :). This is the BEST potatoe soup I've had! I did a few drops of Franks RedHot (a cayenne pepper sauce) to my bowl however. Slow Cooker Ham and Potato Soup that’s creamy, full of vegetables and chunks of ham, finished off with milk and sour cream for a easy and delicious hearty soup. )and coming soon ..garlic, chicken breast, baby carrots, frozen corn,green beans and coarsely chopped onion. I use this recipe as a base also, with many variations , such as... no meat at all , italian sausage & extra onion (my husband's favorite), diced chicken breast & (presteamed) broccoli (my kids' favorite ! one teaspoon of pepper in this recipe is way too much for my taste. I didn't bother peeling the potatoes, just washed and diced them up. There's nothing like Chef John's good humor to make you smile while you cook. Only added about 1/2tsp of pepper and no extra salt, just the boullion. Keep diced potatoes in cold water until ready to use to prevent browning. yum yum yum! I don't like to use regular milk in crockpot recipes because it sometimes curdles on me. An easy dinner option that’s hearty, … Place potatoes… Allrecipes is part of the Meredith Food Group. What Is Detroit-Style Pizza and How Do You Make It at Home? I used my own homemade chicken stock and ham stock which I had leftover in the freezer. OMG, I received this recipe today as the "Daily Dish" and it has already become a favorite! Turn the heat to high and bring to a simmer. Ham and potato soup is a rich, creamy and comforting soup that is perfect as cold weather comfort food. I also added one diced carrot. Continue stirring over medium-low heat until thick, 4 to 5 minutes. Then, add garlic and cook for 1 minute. Slow Cooker … Filled with soft, tender potatoes, carrots, celery, onion, garlic and the option of making your own … You saved Chef John's Ham and Potato Soup to your. Add water and stir to combine. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You saved Delicious Ham and Potato Soup to your. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. I had leftover Easter ham that I wanted to start to use up, and im so glad I found this recipe. This Cheesy Potato and Ham Soup recipe is by far, one of our family’s favorite meals. I cooked this on the stove and then put in my crockpot to keep warm and make travelling and reheating easy. since it didn't say how much. Skim fat if desired. I dont always have ham on hand, so next time I make this, I will be trying it with kielbasa. Add comma separated list of ingredients to include in recipe. Thanks for the recipe!! Freezing can be done, simply remove a portion … This was soooo good! Thanks for an easy and absolutely scrumtious recipe, my husband will be asking for this often! This collection of potato soup recipes shows off the best of the best, adding flair and flavor to any menu. Taste the soup for salt and add more if necessary. I added some cheddar cheese while stirring the sauce and then topped the bowls with a little more. One change I made based on what I had on hand was that I used 2 cans of potatoes. I don't think I'll make this again. I'm always looking for ham recipes, as I often buy a half fully cooked ham, cube, and divide up into freezer bags for quick meals. Information is not currently available for this nutrient. Reduce heat … Your daily values may be higher or lower depending on your calorie needs. A simple and delicious soup loaded with potatoes, sweet carrots and tender ham cooks in the slow cooker all day Loved it. Percent Daily Values are based on a 2,000 calorie diet. How big are those servings? Cook, covered, on low 6-8 hours or until VERY good! I sauted the onions in a little vegetable oil until soft, added all the ingredients except the butter/flour and milk to the crockpot and cooked all day until the potatoes were nice and soft. We eat a lot of soup because it's the perfect way to camoflauge vegetables for my picky husband. Making the white sauce separately really added the right creaminess to the potato/ham & veggie mixture. Ham and Potato Soup should keep in the fridge for 3 to 5 days. It's very rich also so I recommend just a light salad and maybe rolls with this meal! Pair this soup … I usually have to make double if I want any for lunch the next day! © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, Our Favorite Instant Pot Dishes for St. Patrick's Day, 13 Kid-Friendly Lenten Recipes to Fill Up the Whole Family, 9 Breakfast Tacos You'll Want to Wake Up For. I had leftover Easter ham that I wanted to start to use up, and im so glad I found this recipe. This hearty soup is full of soft potatoes, vegetables, flavorful ham, … Lots of chopping to do, but it was wonderful!! Haven’t had Ham & Potato Soup in ages but needed to use up some leftovers. This ham and potato soup is made with diced ham, Russet potatoes, carrots, celery and white cheddar cheese, all in a thick and creamy broth. Bring to a low boil and cook over medium heat until vegetables are fork-tender, 10 to 15 minutes. I used a can of chicken broth for part of the liquid, as I didn't have any bullion. can of evaporated milk instead of regular milk. In a large saucepan, combine the potatoes, chicken broth, carrot and onion. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition I will be making this again! The only changes I made was to add a few extra cups of chicken broth in addition to the water and boullion because I think I went a little overboard on the potatoes and needed more liquid. Nutrient information is not available for all ingredients. Cover and cook for 30 minutes or until the potato … Wonderful recipe! Also, (to disguise the carrots), added a sprinkle of cheese to each bowl upon serving. I have SO much soup left over. Used the recipe as a framework and tweaked it as follows: increased water to 4c, used 1c heavy cream, increased the onion, seasoned it with Herbes De Provence, used red potatoes… I'll be making this comfort food regularly. Hearty Lentil Soup with Ham and Potatoes Recipe | Food Network What Is Detroit-Style Pizza and How Do You Make It at Home? Deliciously creamy Ham and Potato Soup is easy to make and perfect to use up any leftovers! I LOVE THIS RECIPE. Anyway, I made the recipe "as is" and tasted it. (Hey it's TX, we live spicy) ;) great soup and a delicious meal! Percent Daily Values are based on a 2,000 calorie diet. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, Our Favorite Instant Pot Dishes for St. Patrick's Day, 13 Kid-Friendly Lenten Recipes to Fill Up the Whole Family, 9 Breakfast Tacos You'll Want to Wake Up For. I wish I would have used a more conservative approach with the pepper because it overpowered everything. First, I used chicken broth in place of the water, added another 1/2 pound of potatoes for a thicker soup, and added other herbs/spices such as parsley, paprika, onion powder, and just a tad of chopped jalapenos. 452 calories; protein 15.8g; carbohydrates 42.3g; fat 24.9g; cholesterol 74.7mg; sodium 863.6mg. Ham and Potato Soup Ingredients. This soup is rich, thick and creamy. Thanks for the recipe!! My dad gave me this huge ham last week and I have been looking for any recipe that has ham in it. Bring to a boil. I will NEVER use another potato soup recipe , this ones perfect! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I didn't add any cayenne pepper because my toddlers aren't big on spicy just yet. Potatoes are a staple that can be spectacular. I added about 1/2 tsp. We don't care for cooked celery so I use a little celery seed . This is one of the best ham & potato soups I've ever tasted! Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? In a 4- or 5-qt. Thanks for such a great recipe! I was so pleasantly surprised when the soup came out exactly as I thought it should. Melt butter in a stockpot over medium heat until golden brown. The ham really made this special and oh so good. He devoured this recipe. The secret here that makes this soup different … I'm not sure if I did something wrong with the flour mixture or if it's just a thinner broth. With it’s creaminess, tender chunky potatoes, soft bites of ham, and garnishes of bacon, spring onions, … So I mashed the veges real lightly with potatoe masher and added instant mashed potatoe flakes to thicken it up a bit! Slowly stir in milk as not to allow lumps to form until all of the milk has been added. Season with salt and pepper to taste, add cayenne if desired, and add cream. I LOVE my crockpot and use it constantly! In fact, whenever I ask our adult children what they would like for dinner, they always request either Drunken Chicken or this potato soup.. A bowl of Cheesy Potato & Ham Soup … Reduce the heat to low. I also used a can of corn instead of carrots, based on preference. I put it in the slower cooker on low for 6 hours and it was perfect!! Stir in chicken broth, 1 cup at a time. Stir in carrot, celery, onion, ham, and garlic; cook and stir for 5-6 minutes, until the vegetables soften and the onions are translucent. Stir in potatoes; cook for 15 minutes, until potatoes are tender. Here’s a quick list of what you’ll need for this ham and potato soup recipe: Unsalted butter for the pot; Vegetables – sweet onion, carrots, and garlic; Seasonings – dried Italian herbs, cracked red pepper flakes, salt and pepper; Ham – either a meaty leftover ham bone and diced ham or a meaty ham … Amount is based on available nutrient data. About an hour before dinner I made the rue with the flour and butter and used a 12 oz. This recipe is perfect for using up leftover ham! In a large pot, combine potatoes, ham, celery, onions, and chicken broth. Also, I used a little over 1 TBSP of boullion because I wanted the great taste of ham to come through. Info. I also used evaporated fat free milk instead of heavy cream. Your daily values may be higher or lower depending on your calorie needs. I also put a few sprigs of fresh thyme in it...the result was soooo good. My family really enjoyed this served with a homemade cheesy garlic pizza. If you are looking for a great way to use up ham after your holiday meal, you’ve got to try this creamy Ham and Potato Soup recipe. … Next, add potatoes, ham, … I used 8 oz of colby jack cheese, but think that an extra sharp cheddar would have been much better. I also found that turning the heat up to med-high while stirring the butter, flour and milk mixture helped it to thicken more quickly. This Ham and Potato Soup recipe is undeniably the best potato soup recipe you will find! My husband who is not a soup fan loved it and asked me to put it on our list of regular meals. I also added fresh green beans and a can of chicken broth (instead of the water). This had a pretty good flavor but it wasn't thick and creamy like I had hoped. 195 calories; protein 6.1g; carbohydrates 19.5g; fat 10.5g; cholesterol 29.9mg; sodium 393.7mg. He made it that day and it was such a delicious comfort food. Combine the potatoes, celery, onion, ham and water in a stockpot. The only changes I made to the recipe was by using one can of Chicken Broth instead of the water and buillion cubes. I followed the recipe exactly. Since different hams have different salt content, I highly recommend tasting first. Stir in the milk, potatoes, ham, bay leaf, dried thyme, salt and pepper until combined. One change I made based on what I had on hand was that I used 2 cans of potatoes. I now make it every week or two and I am as happy with it now as I was back then. Stir to combine and heat through. Very creamy and tasty. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The only change I made was to saute the vegies in water instead of butter in order to reduce the fat and calories. Also threw in some shredded carrots I had on hand, plus 1/2 cup shredded cheese to the white sauce after it had thickened. Nutrient information is not available for all ingredients. It is loaded with diced ham, potatoes, carrots and celery … The ingredients create such a flavorful soup that you will want to make again and again. Stir in the chicken bouillon, salt and pepper. Any kind of potatoes will work in this recipe. This soup freezes very well!! I didn't have any heavy cream but half and half seemed to work just fine. Read on to learn about Detroit-style pizza and how to make it at home. This is the perfect soup to make if you have leftover ham… My only suggestion is to double or triple the recipe, because you are going to want more than one bowl! With a potato masher, mash the soup a few times, leaving plenty of whole chunks of potato. In a separate saucepan, melt butter over medium-low heat. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. Creamy and flavorful without being overpowering, it's everything I look for in a comfort food. this link is to an external site that may or may not meet accessibility guidelines. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Garnish with fresh chives. Congrats! Info. My picky eater kids even asked for seconds and thirds. The completed soup with the dairy shouldn’t be frozen as dairy doesn’t freeze well. I did add some instant potatoes to thicken but otherwise I stuck to the recipe and my family loved it! Ask anyone from Michigan and this is the pizza they have been devouring for decades. This soup was DELICIOUS! I did make some changes for a soup we'd be more accustomed to eating. Add comma separated list of ingredients to exclude from recipe. I showed my husband the video because it looked so yummy. I like my potatoe soup a little bit thicker than it turned out. This is going in my recipe box for good! Stir to … and 5 oz. slow cooker, combine broth, potatoes, onion and pepper. Stir the broth, 1/4 teaspoon ground black pepper, cabbage, potato and ham in the saucepot and heat to a boil. I made it for a friend who was sick and my husband was begging me to get them a pizza and let us have the soup! That's just my personal preference. 1 ½ pounds Yukon Gold potatoes, peeled and diced, 1 tablespoon chopped fresh chives for garnish, This was soooo good! With a potato masher, mash the soup a few times, leaving plenty of whole chunks of potato. SERIOUSLY? Ham and Potato Soup is a cool weather staple around here and its easy to make in the crock pot and perfect for any leftover baked ham! Stir in flour; cook for about 3 minutes. I also used a can of corn instead of carrots, based on preference. Potato Soup with Ham is a savory, thick soup made creamy with Yukon Gold potatoes and thickened with starchy russet potatoes, a healthy serving of ham with a bit of cheese, it's an easy soup … This is a delicious recipe for ham and potato soup that a friend gave to me. Disappointing! Very hearty and filling, perfect for a cold winter night meal! For an easy and quick way to have a warm meal for your family in just under a half-hour. Don't miss the video. I doubled the recipe because it said it made four servings. I dont always have ham on hand, so next time I make this, I will be trying it with kielbasa. I do leave out the cayenne now, though it's tasty either way. We could NOT stop eating this soup, just amazing. I boiled it to make stock and used this in place of the water. The first time I made this recipe I followed the video recipe for it (found on this site and on Food Wishes). Season with salt and pepper to taste, add cayenne if desired, and add cream. Oh, and use the amount of flour called for if you're looking for something thicker than broth-based soup soup, it's a perfect ratio! I'm what you'd consider a non-cook. Serve immediately. Very risky to bring something as a gift for a whole family, especially if you have never tested the recipe, but this was a home run!

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